Twenty thousand years ago, the Earth is overrun by freezing temperatures in an Ice Age that is sending all manner of critters scattering in the path of encroaching glaciers. When a…

Free

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at 8:15pm

@ Macbride Hall

Admission: Free

This hilarious 18th century English satire pokes fun at an eccentric aristocratic family and their snooty culture of gossip and extravagance.

Since 1777, The School for Scandal has been delighting…

Student: $24, $28, or $32

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Want to stay in shape this summer? Tired of running on the treadmill? Then Summer Bootcamp is for you! Summer Bootcamp is designed to help you lose body fat, while also increasing…

Member Fee: $48, Non-Member Fee: $72

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Events for March 4th, 2012

No events currently listed on this date. Return home, or check our categories, venues, and sponsors for full event listings.

What's up next

After Class: student news

Awarding Commitment

posted on June 6, 2013 by Hanna Rosman

<p>Attending college is not only about excelling academically, but also using those skills outside of the classroom.For Sydney Mason, a member of Walk it Out, attending college means working with local businesses to celebrate diversity, fashion, and raise awareness for HIV/AIDS-related issues.

Choosing Entrepreneurship at Iowa

posted on May 5, 2013 by Rachel White

<p>What’s up? My name is Rachel and I’m a junior studying English who loves to read and write more than anything.I feel lucky that I only switched my major once before finding the right one for me.Something I never considered, though, was a Business degree.

500 student organizations and counting

posted on May 5, 2013 by Caitlin Scott

<p>The Center for Student Involvement added over 50 student organizations during the 2012-2013 school year.

Get fit for summer with UI’s Beach Body Bootcamp

posted on May 5, 2013 by Caitlin Scott

<p>University of Iowa Recreational Services has recently expanded their popular Beach Body Bootcamp workout class at the Campus Recreation and Wellness Center (CRWC).The class is expected to appeal to UI community members looking to get fit for the long-awaited summer season.</p><p>The post <a href="http://afterclass.uiowa.edu/news/2013/05/01/get-fit-for-summer-with-uis-beach-body-bootcamp/">Get fit for summer with UIs Beach Body Bootcamp</a> appeared first on <a href="http://afterclass.uiowa.edu/news">After Class News</a>.

Remembering Phil

posted on April 4, 2013 by Hanna Rosman

<p>If you haven’t seen the posters, read the email, followed us on social media – here’s the scoop for a fun, important day this week.

Speaking out against violence

posted on April 4, 2013 by Caitlin Scott

<p>Take Back the Night is a chance for people of all genders to take a stand against violence Story by Caitlin Scott  The University of Iowa Women’s Resource and Action Center (WRAC) will host Iowa City’s annual Take Back The Night (TBTN) event on Tuesday, April 30 in downtown Iowa...

Building meaningful connections

posted on April 4, 2013 by Hanna Rosman

&lt;p&gt;The UIAA honors seniors this week at Riverfest Story by Hanna Rosman Ultimate frisbee, concerts, and comedians these are a few of many fun things offered during Senior Week @ Riverfest this week on campus.

Digging through the waste

posted on April 4, 2013 by Hanna Rosman

&lt;p&gt;Waste audits help improve recycling efforts Story by Hanna Rosman When sorting through someone else’s garbage, you never know what youll find.Participants in the annual waste audit in the Burge Carnival Room encountered stale food, clothing, and even some dollar bills.

Look once, think twice

posted on April 4, 2013 by Caitlin Scott

&lt;p&gt;Student Health Wellness has launched an initiative to aid freshman that are negatively affected by the secondhand effects of peer alcohol use.

Less water, less waste

posted on April 4, 2013 by Hanna Rosman

&lt;p&gt;Implementing sustainable practices on the University of Iowa campus requires creativity, attention to detail, and in-depth research.For Fred Kurt, operations manager at Hillcrest Market Place, improving sustainability also means saving money and increasing productivity while continuing to serve 3,250 meals to students daily.